As far as food compliance in the restaurants, it’s clear that kitchens are busy areas. The staff who prepare the meals have a lot of work to do in addition to cooking. The legal requirement to comply with daily paper …

Are you thinking of switching to digital? let us help oyu with spet by step guide so you can do it right.

How to pick the perfect digital food safety and compliance management system, and what to be careful of? Maybe you are around companies that already digitize their food safety system, and they brag about how they are innovative and competitive …

Technology has helped the food industry to keep up with the demand for food. Similarly, digital solutions can be leveraged in the overall effort to ensure the safety of the food we eat. This blog post provides a brief overview …

The leading provider of local, healthy fast food in the region decided to try out our digital system more than a year ago. They are breaking stereotypes concerning unhealthy fast food, with care for the supply of ingredients, which the …

The Niche Free-From Kitchen is a central production kitchen producing food for a number of our brands. They are based in Harlow and are distributing to the world for the retail, airline, travel, and private healthcare sectors. The kitchen whilst primarily set up for …